AN UNBIASED VIEW OF CHICKEN TIKKA BOTI ROLL RECIPE

Fantastic recipe! I have made it 2 times, but I'd to change a couple things. I only use a 50 percent teaspoon of brown sugar and 1/3 cup of hefty product. I also included some cayenne pepper to spice it up. Remarkably advisable!I have two fantastic chutney recipes up that I usually use in these paratha rolls. My Mint Chutney and Tamarind Chutney ar